BREAKFAST
Monday to Sunday, 7am - 11am
FOOD
Vela Breakfast | 18
Two eggs any style, rosemary potatoes, choice of toast, marmalade, chicken sausage or Applewood bacon, vanilla berry parfait or fruit platter.
Avocado Toast | 19
Smashed Hass avocado. Roma tomatoes, sea salt, crushed black pepper, grilled multigrain toast
Add:
Egg any style | 4
YOTEL Benedict | 21
Maple-glazed Canadian bacon, rosemary potatoes, sriracha hollandaise, smoked paprika, chives
Omelet | 18
Roasted rosemary potatoes
Pick one: Goat’s American, Cheddar
Pick three: Smoked Applewood bacon, mushrooms,
caramelized onions, tomato, mixed peppers
Coffee & Challah French Toast | 19
Rum Chantilly, hazelnuts, banana foster
Breakfast Burrito | 18
Scrambled eggs, breakfast potatoes, onion, tomato, Pico de Gallo on the side
Fruit Plate | 18
Pineapple, orange, kiwi, seasonal berries, vanilla Greek yogurt, toasted almond granola
Bagel Lox | 22
Smoked salmon, chive cream cheese, sliced red onion, capers, mesclun salad, oregano vinaigrette, cucumber, Roma tomato
Churrasco and Eggs | 34
Eggs any style, chimichurri, herb parmesan fries
BREAKFAST BUFFET | $25
Start your morning with a hearty selection of classic American favorites.
Enjoy freshly scrambled eggs, crispy bacons, savory breakfast sausages, and breakfast potatoes.
Includes juice, tea or coffee
SIDES
Smoked Salmon | 6
Avocado | 4
Bacon | 4
Chicken Sausage | 4
Breakfast Potatoes | 4
DRINKS
Selection of Juices | 5
Orange, apple, cranberry, pineapple, lemonade
Specialty Coffees
Cortado | 4
Cappuccino | 5
Latte | 5
Mocha | 4
Colada | 4
Add your favourite liquor | 6
Sustainable Morning Cocktails
Bloody Mary | 10
Mimosa | 13
Espresso Martini | 15
Sodas | 4
Coca-Cola | Diet Coke | Sprite | Coke Zero | Ginger Ale
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Section 3-603.11, FDA Food Code. Please alert our crew of any food allergies or dietary concerns and we will gladly adjust preparation, where possible, to accommodate your request.
